Simply Delicious · by Alida Ryder★ 4.7 (76)
Easy homemade pizza sauce
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 4%
CARBS 11G66% OF CAL
3G FIBER7G SUGAR2G OTHER
FAT 3G33% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple no-cook pizza sauce made from tomato sauce, paste, and seasonings. Quick to make and perfect for freezing in bulk for pizza nights.
condimentitaliandairy freegluten freeveganvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups tomato passata / tomato puree
- 1 tbsp tomato paste
- 1 tsp salt
- ½ tsp sugar
- 1 tsp oregano
- 2 tsp olive oil
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 4%
CARBS 11G66% OF CAL
3G FIBER7G SUGAR2G OTHER
FAT 3G33% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 620mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 524mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 620MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.