Salt & Lavender · by Natasha★ 5.0 (108)
Easy Ham and Bean Soup
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 49%
CARBS 31G34% OF CAL
7G FIBER6G SUGAR18G OTHER
FAT 17G40% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty ham and white bean soup with aromatic vegetables and Italian seasoning. Quick, warming, and perfect for using leftover ham.
mainamericansouppork🌀 blender🍲 stockpotdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 1/2 medium onion (chopped finely)
- 1 large carrot (peeled & chopped small)
- 3 sticks celery (chopped small)
- 4 cloves garlic (minced)
- 1/4 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika
- 4 cups chicken broth
- 2 cups water
- 2 cups chopped cooked ham ((or more to taste))
- 2 (14 ounce) cans white beans (drained)
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 49%
CARBS 31G34% OF CAL
7G FIBER6G SUGAR18G OTHER
FAT 17G40% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 2186mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 968mg
- Calcium
- 125mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2186MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.