Easy Cream Cheese Chicken
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Family Food on the Table · by Kathryn Doherty4.5 (664)

Easy Cream Cheese Chicken

NUTRITION · PER SERVING30M COOK
CAL 25%·PRO 97%
CARBS 37G29% OF CAL
3G FIBER4G SUGAR30G OTHER
FAT 19G33% OF CAL
8G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken in a creamy mushroom and garlic sauce with melted mozzarella, ready in under 30 minutes. Rich and comforting without much fuss.

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Nutrition & ingredients

Ingredients

serves 4
  • 2 teaspoons extra-virgin olive oil
  • 1 small onion (chopped)
  • 8 oz. white button mushrooms (sliced)
  • 2 cloves garlic (minced)
  • 1 1/2 lbs. boneless (skinless chicken breast, cut in long, 1-inch wide strips)
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 4 oz. regular or reduced-fat plain cream cheese
  • 1/4 cup low-sodium chicken broth
  • 1/4 to 1/2 cup shredded mozzarella cheese
  • Steamed brown or white rice
  • 3 tablespoons chopped fresh parsley (optional)
PREP
10M
SODIUM
642MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.