Sally's Baking Addiction · by Sally★ 4.4
Easy Cookie Icing
NUTRITION · PER SERVING5M COOK
CAL 72%·PRO 0%
CARBS 371G100% OF CAL
0G FIBER363G SUGAR7G OTHER
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick glaze for decorating sugar cookies with a smooth, glossy finish. Takes about 24 hours to dry and works best for simple decorations.
condimentamerican🍪 sheet pandairy freegluten freeveganvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 3 cups (360g) confectioners’ sugar
- 1/2 teaspoon pure vanilla extract (omit and replace with water for stark white icing)
- 2 teaspoons light corn syrup*
- 4.5-5 Tablespoons (67-75ml) room temperature water
- pinch salt*
At a glance
PER SERVING · TIME 5M
CAL 72%·PRO 0%
CARBS 371G100% OF CAL
0G FIBER363G SUGAR7G OTHER
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 405mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 13mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 405MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.