Easy Cinnamon Rolls Recipe
View original ↗
Lil' Luna · by Kristyn Merkley5.0 (142)

Easy Cinnamon Rolls Recipe

NUTRITION · PER SERVING52M COOK
CAL 29%·PRO 24%
CARBS 105G73% OF CAL
3G FIBER60G SUGAR42G OTHER
FAT 14G21% OF CAL
7G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, pillowy cinnamon rolls with cream cheese frosting made in under an hour. Warm and comforting with cinnamon-sugar filling, these are a special breakfast or dessert.

dessertamericanbaked goodvegetarian
View the full recipe on Lil' Luna

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 cup warm water ((110-115°F))
  • ¾ cup buttermilk, (room temperature)
  • 4 tablespoons unsalted butter, (melted)
  • ½ cup sugar
  • 3 tablespoons rapid rise yeast
  • 2 large eggs
  • ½ tablespoon salt
  • 5½ cups bread flour
  • ⅔ cup granulated sugar
  • ⅔ cup packed light brown sugar
  • 3 tablespoons ground cinnamon
  • 3 cups powdered sugar
  • 4 ounces cream cheese, (softened)
  • 4 tablespoons unsalted butter, (softened)
  • 3-4 tablespoons milk ((or half-and-half), as needed)
  • 1 teaspoon vanilla extract
PREP
25M
SODIUM
360MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.