Joy Food Sunshine · by Laura Sandford★ 5.0 (184)
Easy Cinnamon Apples Recipe
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 1%
CARBS 30G81% OF CAL
5G FIBER23G SUGAR2G OTHER
FAT 4G25% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm, spiced apples with a buttery maple syrup glaze that tastes like apple pie but cooks in 15 minutes on the stovetop. Serve as a side, snack, or light dessert.
sideamerican🍳 skilletgluten freelow calorieveganvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 3 apples ((about 3 cups, chopped))
- 2 Tablespoons water
- 1 Tablespoon salted butter ((or coconut oil))
- 1 Tablespoon maple syrup
- ½ teaspoon ground cinnamon
- ⅛ teaspoon fine sea salt
- ¼ teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 1%
CARBS 30G81% OF CAL
5G FIBER23G SUGAR2G OTHER
FAT 4G25% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 132mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 212mg
- Calcium
- 24mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.