Wandercooks · by Wandercooks★ 5.0 (52)
Easy Chocolate Weetbix Slice Recipe
NUTRITION · PER SERVING90M COOK
CAL 19%·PRO 7%
CARBS 40G43% OF CAL
4G FIBER21G SUGAR15G OTHER
FAT 23G56% OF CAL
16G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet Australian chocolate Weetbix slice made with crushed biscuits, coconut, and cocoa powder. Simple to make with a mix-and-bake approach. A classic Aussie treat.
dessertamericanbaked good🌀 blender🔥 ovenvegetarian
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 60 g Weetbix biscuits (4 pieces)
- 180 g butter (melted, sub with coconut oil)
- ¼ cup brown sugar (30 g)
- 1 cup desiccated coconut (85 g)
- 1 cup self raising flour (120 g, sub plain flour + 1 tsp baking powder)
- 2 tbsp cocoa powder (not drinking chocolate)
- 1 cup icing sugar / powdered sugar (120 g)
- 1 1/2 tbsp cocoa powder (not drinking chocolate)
- 1 tbsp milk
- 50 g butter (softened slightly)
- 2 tbsp desiccated coconut (to garnish)
At a glance
PER SERVING · TIME 90M
CAL 19%·PRO 7%
CARBS 40G43% OF CAL
4G FIBER21G SUGAR15G OTHER
FAT 23G56% OF CAL
16G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 377mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 89mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 377MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.