Easy Chicken Tortilla Soup
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Erin Lives Whole · by Alex Cagan5.0 (73)

Easy Chicken Tortilla Soup

NUTRITION · PER SERVING50M COOK
CAL 21%·PRO 53%
CARBS 44G41% OF CAL
9G FIBER8G SUGAR27G OTHER
FAT 16G34% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant Mexican-inspired broth loaded with chicken, black beans, corn, and tomatoes, seasoned with chili powder and cumin. Fresh, healthy, and protein-packed; made on the stovetop or slow cooker.

mainmexicansoupchickendairy freegluten free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 2 tbsp olive oil
  • 1 yellow onion
  • 4 cloves garlic
  • 1/2 cup chopped fresh cilantro
  • 2 large chicken breasts (1 - 1.5 lbs)
  • 4 cups chicken broth
  • 2 14.5 oz cans diced fire roasted tomatoes
  • 1 can black beans
  • 1 can corn
  • 1 can green chilies (optional - or 1 jalapeno diced)
  • 1 small lime (juiced)
  • 1 tbsp chili powder
  • 3 tsp cumin
  • 1 tsp smoked paprika (optional)
  • 1/4 tsp cayenne (optional for heat)
  • 2 tsp salt
  • 1 tsp pepper
  • Avocado (Greek yogurt, cheese, hot sauce, cilantro for garnish)
  • 6 small corn tortillas
  • 1 tbsp olive oil
  • 1/2 tsp salt
PREP
20M
SODIUM
1759MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.