Little Spice Jar · by Marzia★ 5.0 (55)
Easy Blender Crepes
NUTRITION · PER SERVING90M COOK
CAL 3%·PRO 5%
CARBS 7G39% OF CAL
1G FIBER2G SUGAR5G OTHER
FAT 3G45% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple blender crepe batter that yields thin, delicate French-style crepes. This component is filled or topped to make a complete breakfast or dessert dish.
componentbaked good🍳 skillet🔥 oven🌀 blendervegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup milk (whole, 2%)
- ¼ cup water
- 2 large eggs
- 2 tablespoons melted ghee (or melted butter)
- 1 tablespoon granulated sugar
- 1 cup all-purpose flour
- ¼ teaspoon salt
- additional melted butter (for brushing)
At a glance
PER SERVING · TIME 90M
CAL 3%·PRO 5%
CARBS 7G39% OF CAL
1G FIBER2G SUGAR5G OTHER
FAT 3G45% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 56mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 25mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.