Small Town Woman · by Beth Pierce★ 5.0 (122)
Easy Beef Stroganoff Recipe
NUTRITION · PER SERVING40M COOK
CAL 28%·PRO 68%
CARBS 51G36% OF CAL
3G FIBER4G SUGAR44G OTHER
FAT 24G38% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender seared beef and mushrooms in a creamy, savory stroganoff sauce traditionally served over egg noodles. A rich, comforting classic main.
mainpastabeef🫕 dutch oven🍳 skillet
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Nutrition & ingredients
Ingredients
serves 6- 12 ounces egg noodles
- 2 tablespoons unsalted butter
- 1½ lbs thinly sliced beef steak (I use petite shoulder)
- 1 medium onion chopped
- 12 ounces cremini mushrooms
- 3 cloves garlic minced
- 3 tablespoons all-purpose flour
- 2 cups low sodium beef broth
- 1 tablespoon Worcestershire Sauce
- 1 tablespoon Dijon Mustard
- ⅔ cup sour cream
- Kosher salt and freshly ground black pepper
- Chopped Fresh Parsley
At a glance
PER SERVING · TIME 40M
CAL 28%·PRO 68%
CARBS 51G36% OF CAL
3G FIBER4G SUGAR44G OTHER
FAT 24G38% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 501mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 521mg
- Calcium
- 78mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 501MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.