Khin's Kitchen· by Khin★ 5.0 (24)

Easy Beef In Black Bean Recipe

Name: Easy Beef In Black Bean Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Cuisine: chinese
Ingredients: 300 g Beef steak (about 10.5 oz ( ribeye, sirloin, rump, chuck, etc. ) cut into thin slices); ½ Green pepper (bell pepper/capsicum ( cut in small squares )); ½ Red pepper (bell pepper/capsicum ( cut in small squares )); 1 Onion (cut in small cubes); 1½ tbsp Garlic (finely chopped); 1 tsp Ginger (paste or finley grated); 1 tbsp Black bean (fermented black beans or black bean sauce ( details in note )); 2 tbsp Oil (vegetable, sunflower, canola, or neutral flavour oil); 1 tbsp Sugar; 1 tsp Corn starch; ½ tsp Baking soda; 1 tbsp Light soy sauce (or regular soy sauce); 1 tbsp Shao Xing wine (optional ( details in note )); 3 tbsp Oyster sauce; 1 tsp Dark soy sauce; 3 tbsp Water; ½ tsp Corn starch; 2 tsp Shao Xing Wine; 2 tsp Sugar

Nutrition Facts

Per serving · recipe makes 3 · 20m total

Servings

Calories

16% of a 2,000 cal day

328KCAL

Protein

25g50% DV

% DAILY VALUE

Total Fat15g

20%

Saturated6g

30%

Unsaturated9g

—

Total Carbs21g

Fiber2g

Total Sugars10g

—

incl. Added Sugars7g

14%

Starch9g

—

Sodium1140mg

50%

% Daily Value is based on a 2,000 calorie day.

Tender beef steak cooked with fermented black beans, peppers, and a savory stir fry sauce in a wok. This restaurant-quality dish comes together quickly and serves well as a main course over rice.

Ingredients

3 SERVINGS

300 gBeef steak — cut into thin slices, 10½ oz
½green pepper (bell pepper/capsicum) — cut into small squares
½red pepper (bell pepper/capsicum) — cut into small squares
1Onion — cut into small cubes
1½ tbspGarlic — finely chopped
1 tspGinger — paste or finely grated
1 tbspfermented black beans — or black bean sauce
2 tbspvegetable oil — or sunflower oil or canola oil or neutral-flavor oil
1 tbspSugar
1 tspCorn starch
½ tspBaking soda
1 tbspLight soy sauce — or regular soy sauce
1 tbspShao Xing wine — optional
3 tbspOyster sauce
1 tspDark soy sauce
3 tbspWater
½ tspCorn starch
2 tspShao Xing Wine
2 tspSugar

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

20m total

Read the method on Khin's KitchenKhin’s original page

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mainchinesestir frybeefdairy free

Nutrition is estimated by Chive from the ingredients above, per serving.

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