Salt & Lavender · by Natasha★ 4.8 (268)
Easy Beef and Noodles
NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 71%
CARBS 67G49% OF CAL
1G FIBER2G SUGAR64G OTHER
FAT 14G23% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and egg noodles simmered in a rich, savory gravy made with beef broth and Worcestershire sauce. This homestyle comfort dish comes together quickly on a weeknight and tastes like a warm hug.
mainamericanpastabeef🍲 stockpot🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 4- 2 cups uncooked egg noodles
- 1 pound lean ground beef
- 1 medium onion (chopped)
- 2-3 cloves garlic (minced)
- 1 tablespoon Worcestershire sauce
- 1/4 teaspoon Italian seasoning
- 1/4 cup flour
- 2 cups beef broth
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 27%·PRO 71%
CARBS 67G49% OF CAL
1G FIBER2G SUGAR64G OTHER
FAT 14G23% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 787mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 528mg
- Calcium
- 65mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 787MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.