Easy Banana Nut Bread Recipe
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A Cozy Kitchen · by Adrianna Adarme★ 4.9 (15)

Easy Banana Nut Bread Recipe

NUTRITION · PER SERVING95M COOK
CAL 13%·PRO 10%
CARBS 28G45% OF CAL
3G FIBER9G SUGAR16G OTHER
FAT 13G45% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Moist, sweetly spiced banana bread studded with nuts and chocolate chips. Tender crumb with rich banana flavor. Perfect for breakfast or as an anytime snack.

dessertamericanbaked goodhalalvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1/2 cup light brown sugar or granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 1/2 cups mashed bananas ((from 3-4 very ripe bananas))
  • 1 teaspoon baking soda
  • 1/4 teaspoon ground cinnamon ((optional))
  • 1/2 cup melted butter or neutral oil ((I used olive oil))
  • 1/2 teaspoon kosher salt
  • 1 1/2 cups all-purpose flour
  • 3/4 cup chopped nuts ((your choice and optional))
  • 1/4 cup seeds ((your choice and optional))
  • 1/2 cup chocolate chips ((optional))
PREP
15M
SODIUM
374MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.