Creme de la Crumb · by Tiffany★ 4.9 (621)
Easy Baked Lemon Chicken
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 100%
CARBS 9G9% OF CAL
1G FIBER6G SUGAR2G OTHER
FAT 12G27% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple baked chicken breasts with lemon, honey, and herbs. Quick to prepare with bright, fresh flavors for an easy and healthy weeknight dinner.
mainamericanchicken🥧 baking dish🍪 sheet pan🍳 skillet🔥 ovengluten free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts
- 3 tablespoons butter
- ⅓ cup chicken broth
- 4 tablespoons fresh lemon juice
- 1 tablespoon honey
- 2 teaspoons minced garlic
- 1 teaspoon Italian seasoning
- salt and pepper to taste ((I used 1 teaspoon salt and ¼ teaspoon pepper))
- optional: fresh rosemary and lemon slices for garnish
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 100%
CARBS 9G9% OF CAL
1G FIBER6G SUGAR2G OTHER
FAT 12G27% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 859mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 960mg
- Calcium
- 36mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 859MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.