Sally's Baking Addiction · by Sally★ 5.0
Easter Cookies (Decorated & Festive)
NUTRITION · PER SERVING285M COOK
CAL 8%·PRO 4%
CARBS 24G60% OF CAL
1G FIBER16G SUGAR7G OTHER
FAT 6G34% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, buttery cookies flavored with vanilla and almond, decorated with royal icing in Easter themes. Pretty and festive, designed for holiday gift-giving and celebration.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 and 1/4 cups (281g) all-purpose flour (spooned & leveled), plus more as needed for rolling and work surface
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
- 3/4 cup (150g) granulated sugar
- 1 large egg, at room temperature
- 2 teaspoons pure vanilla extract
- 1/2 teaspoon almond extract (optional, but makes the flavor outstanding)*
- royal icing or easy cookie glaze icing (see blog post above to read about each)
- gel food coloring
- sanding sugar sprinkles
- mini marshmallows, halved (for bunny tails)
At a glance
PER SERVING · TIME 285M
CAL 8%·PRO 4%
CARBS 24G60% OF CAL
1G FIBER16G SUGAR7G OTHER
FAT 6G34% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 12m
- Sodium
- 31mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 48mg
- Calcium
- 7mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 31MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.