Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.6 (45)
Easiest Gingerbread Cookies
NUTRITION · PER SERVING27M COOK
CAL 14%·PRO 8%
CARBS 53G78% OF CAL
2G FIBER37G SUGAR14G OTHER
FAT 5G18% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-chill gingerbread cookies with warm spices and molasses. Perfect for decorating or eating plain, a holiday classic.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- ⅓ cup (85g) soft light brown sugar
- ⅓ cup (100g) molasses (or treacles)
- ⅓ cup (100f) light molasses (or golden syrup)
- ½ cup (115g) unsalted butter ( at room temperature)
- 2 tsp ground ginger
- 1 ½ tsp ground cinnamon
- 1 tsp allspice
- ½ tsp ground cloves
- ¼ tsp salt
- 2 tsp baking soda ((bicarbonate of soda))
- 1 large egg
- 3 ¾ cups (440g) all-purpose flour ((plain flour) plus more for dusting and rolling)
- ⅓ cup (90g) egg whites (from 3 large eggs or from a carton)
- 4 cups (500g) powdered sugar ((icing sugar))
- ½ tsp cream of tartar
- lemon juice or water (as needed)
At a glance
PER SERVING · TIME 27M
CAL 14%·PRO 8%
CARBS 53G78% OF CAL
2G FIBER37G SUGAR14G OTHER
FAT 5G18% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 171mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 267mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.