Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 4.9 (108)
Devilled Sausages
NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 58%
CARBS 25G16% OF CAL
4G FIBER16G SUGAR5G OTHER
FAT 46G67% OF CAL
13G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sausages cooked in one pan with apples, onions, and a tangy mustard-based sauce. A budget-friendly, comforting main that's ready in less than 30 minutes.
mainbowlpork🍳 skilletdairy free
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons oil
- 16 chipolata sized sausages ((see note 1))
- 2 onions (peeled and chopped)
- 1 apple (cored and sliced)
- 2 cloves garlic
- 2 tsp flour
- 1 cup beef broth ((see note 2))
- 1 can chopped tomatoes (14oz/400g can)
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 2 tablespoons chutney ((see note 3))
- 1 tsp brown sugar
- 2 tablespoons apple cider vinegar
- ½ tsp salt
- ½ tsp pepper
- ½ tsp ground coriander
- ½ tablespoon fresh thyme leaves ((see note 4))
At a glance
PER SERVING · TIME 30M
CAL 31%·PRO 58%
CARBS 25G16% OF CAL
4G FIBER16G SUGAR5G OTHER
FAT 46G67% OF CAL
13G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 2193mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 955mg
- Calcium
- 91mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.