Sally's Baking Addiction · by Sally★ 5.0
Dark Chocolate Sea Salt Almonds
NUTRITION · PER SERVING60M COOK
CAL 100%·PRO 100%
CARBS 156G28% OF CAL
34G FIBER122G SUGAR0G OTHER
FAT 158G63% OF CAL
39G SAT118G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted almonds coated in dark chocolate and sea salt, creating a sweet-salty treat. These candied nuts are made in bulk and stored for snacking or gifting.
condimentamerican🍪 sheet pan⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 6 ounces bittersweet or semi-sweet high quality chocolate
- 1 and 1/2 cups whole almonds (raw and unsalted)
- coarse sea salt or flaky sea salt
- turbinado sugar (or any coarse/raw sugar)
At a glance
PER SERVING · TIME 60M
CAL 100%·PRO 100%
CARBS 156G28% OF CAL
34G FIBER122G SUGAR0G OTHER
FAT 158G63% OF CAL
39G SAT118G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 1161mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2426mg
- Calcium
- 555mg
- Iron
- 24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.