Crazy for Crust · by Dorothy Kern★ 4.4 (235)
Cut Out Sugar Cookie Recipe
NUTRITION · PER SERVING100M COOK
CAL 8%·PRO 3%
CARBS 23G54% OF CAL
1G FIBER16G SUGAR5G OTHER
FAT 8G43% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic cut-out sugar cookies that hold their shape and bake soft and delicate. Perfect for decorating and serving at celebrations.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 ½ cups (304g) all-purpose flour
- 1 ¼ cups (141g) powdered sugar
- 1 cup (226g) unsalted butter (, softened)
- 1 large egg
- ½ teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract ((optional))
- 4 cups (452g) powdered sugar
- ½ cup (113g) unsalted butter (, softened)
- 1 teaspoons vanilla extract
- 3 to 4 tablespoons milk (regular, low- or non-fat are all fine (or use heavy cream))
- Food color and/or sprinkles (if desired)
At a glance
PER SERVING · TIME 100M
CAL 8%·PRO 3%
CARBS 23G54% OF CAL
1G FIBER16G SUGAR5G OTHER
FAT 8G43% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 71mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 8mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 71MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.