
Real Housemoms · by Aubrey★ 4.4 (111)
Crockpot Chicken Tortellini Soup
NUTRITION · PER SERVING—
CAL 15%·PRO 37%
CARBS 38G52% OF CAL
2G FIBER4G SUGAR33G OTHER
FAT 7G22% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting chicken noodle soup made easy in a slow cooker with three-cheese tortellini, carrots, celery, and Italian herbs. Warm and satisfying for fall and winter meals.
mainamericansoupchicken⏲️ slow cookergluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 medium carrots (peeled and finely diced)
- 3 celery stalks (finely diced)
- 3 garlic cloves (minced)
- 1 medium onion (finely diced)
- 2 cups shredded chicken (note 1)
- 6 cups reduced-sodium chicken stock
- 1/2 teaspoon dried basil
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
- salt and pepper (to taste)
- 16 ounces three-cheese tortellini (note 2)
- fresh parsley (to garnish (optional))
At a glance
PER SERVING
CAL 15%·PRO 37%
CARBS 38G52% OF CAL
2G FIBER4G SUGAR33G OTHER
FAT 7G22% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1270mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 322mg
- Calcium
- 95mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1270MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
