Crockpot Chicken Tortellini Soup
View original ↗
Real Housemoms · by Aubrey4.4 (111)

Crockpot Chicken Tortellini Soup

NUTRITION · PER SERVING
CAL 15%·PRO 37%
CARBS 38G52% OF CAL
2G FIBER4G SUGAR33G OTHER
FAT 7G22% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A comforting chicken noodle soup made easy in a slow cooker with three-cheese tortellini, carrots, celery, and Italian herbs. Warm and satisfying for fall and winter meals.

mainamericansoupchickengluten free
View the full recipe on Real Housemoms

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 3 medium carrots (peeled and finely diced)
  • 3 celery stalks (finely diced)
  • 3 garlic cloves (minced)
  • 1 medium onion (finely diced)
  • 2 cups shredded chicken (note 1)
  • 6 cups reduced-sodium chicken stock
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried rosemary
  • salt and pepper (to taste)
  • 16 ounces three-cheese tortellini (note 2)
  • fresh parsley (to garnish (optional))
PREP
SODIUM
1270MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.