Spend with Pennies · by Holly Nilsson★ 5.0 (1480)
Crock Pot Pork Chops (with gravy)
NUTRITION · PER SERVING435M COOK
CAL 34%·PRO 100%
CARBS 16G9% OF CAL
2G FIBER3G SUGAR11G OTHER
FAT 30G41% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pork chops braised in a slow cooker with mushrooms, onions, and broth to create a savory gravy. Easy weeknight comfort food that cooks hands-off.
mainamericanpork⏲️ slow cooker🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 bone in pork chops (about 3 pounds)
- salt and black pepper (to taste)
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- 1 tablespoon olive oil
- 10.5 ounces condensed cream of mushroom soup (1 can)
- 10.5 ounces condensed cream of chicken soup (1 can)
- ¾ cup reduced sodium beef broth
- 2 cups sliced mushrooms
- 1 small onion (sliced)
At a glance
PER SERVING · TIME 435M
CAL 34%·PRO 100%
CARBS 16G9% OF CAL
2G FIBER3G SUGAR11G OTHER
FAT 30G41% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7h
- Sodium
- 1461mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1544mg
- Calcium
- 46mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1461MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.