Food Faith Fitness · by Taylor Kiser★ 5.0 (12)
Crock-Pot Pizza Quinoa {Gluten Free + Super Simple}
NUTRITION · PER SERVING160M COOK
CAL 19%·PRO 56%
CARBS 38G41% OF CAL
5G FIBER5G SUGAR28G OTHER
FAT 12G29% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A set-it-and-forget-it slow cooker meal with ground beef, pepperoni, and quinoa in pizza sauce. Family-friendly and naturally gluten-free.
mainamericanbowlbeef⏲️ slow cookergluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/4 cup pizza sauce (divided plus additional for servings)
- 1 cup quinoa
- 1 cup green bell pepper (chopped)
- 1/3 cup turkey pepperonis (halved)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- Pinch of freshly ground black pepper
- 1 1/4 cups reduced-sodium chicken broth
- 8 ounces 93% lean ground beef
- 3/4 cup mozzarella cheese (grated, plus additional for garnish)
- 1/4 cup Parmesan cheese (grated)
At a glance
PER SERVING · TIME 160M
CAL 19%·PRO 56%
CARBS 38G41% OF CAL
5G FIBER5G SUGAR28G OTHER
FAT 12G29% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h 30m
- Sodium
- 1125mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 893mg
- Calcium
- 148mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1125MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.