Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 4.4 (88)
Crispy Smoked Chicken Wings
NUTRITION · PER SERVING70M COOK
CAL 33%·PRO 100%
CARBS 0G0% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 40G55% OF CAL
13G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken wings with smoky, charred flavor and crispy skin from a combination of smoking and grilling. Packed with savory smoke-house taste.
starteramericanchicken🔥 oven♨️ grilldairy freegluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 5 pounds chicken wings (flats and drumettes)
- 2 ½ Tablespoons baking powder
- 1 teaspoon salt
At a glance
PER SERVING · TIME 70M
CAL 33%·PRO 100%
CARBS 0G0% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 40G55% OF CAL
13G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 706mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 733mg
- Calcium
- 51mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 706MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.