Crispy Chipotle BBQ Chicken Tacos with Creamy Charred Corn Salsa
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Half Baked Harvest · by Tieghan Gerard★ 4.7 (223)

Crispy Chipotle BBQ Chicken Tacos with Creamy Charred Corn Salsa

NUTRITION · PER SERVING60M COOK
CAL 28%·PRO 66%
CARBS 65G46% OF CAL
9G FIBER29G OTHER27G TOTAL SUGAR
FAT 21G34% OF CAL
5G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy chipotle BBQ chicken tacos with charred corn salsa, fresh avocado, and cooling garnishes. A summery, bold-flavored taco with smoky and creamy elements.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon extra virgin olive oil
  • 1 1/2 pounds boneless skinless chicken tenders or cubed thighs
  • 2 teaspoons smoked paprika
  • 2 teaspoons chipotle chili powder
  • 1 teaspoon garlic powder
  • 1/4-1/2 teaspoon cayenne pepper
  • 2 tablespoons fresh thyme leaves
  • 1 1/2 teaspoons kosher salt
  • 1 cup ketchup
  • 1/3 cup honey
  • 2 teaspoons dijon mustard
  • 3/4 cup your favorite beer, or use chicken broth
  • 8-12 corn tortillas
  • 1 cup shredded Mexican cheese
  • 2 large avocados, halved
  • juice from 2 limes
  • 2 cups grilled or roasted corn
  • 1 jalapeño, seeded, if desired, and chopped
  • 1/2 cup fresh cilantro, roughly chopped
  • 2 tablespoons chopped fresh chives
PREP
30M
SODIUM
1310MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.