
Chili Pepper Madness · by Mike Hultquist★ 5.0 (56)
Crispy Baked Chicken Wings Recipe
NUTRITION · PER SERVING65M COOK
CAL 8%·PRO 33%
CARBS 0G1% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 10G55% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy oven-baked chicken wings coated with baking powder and seasonings. A reliable method for wings that rival deep-fried versions.
starteramericanchicken🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 pounds chicken wings (separated and wing tips removed)
- 1 tablespoon baking powder ((aluminum free))
- 1 teaspoon salt
- Extra seasonings as desired (– I used 2 tablespoons Homemade Creole Seasoning)
At a glance
PER SERVING · TIME 65M
CAL 8%·PRO 33%
CARBS 0G1% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 10G55% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 422mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 114mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 422MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
