
Little Sunny Kitchen · by Diana★ 5.0 (333)
Crispy Air Fryer Chicken Breast
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 64%
CARBS 10G18% OF CAL
1G FIBER1G SUGAR9G OTHER
FAT 7G26% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, seasoned chicken breast cooked in an air fryer until tender inside with a crunchy exterior. A quick and healthier take on fried chicken.
mainamericanchicken💨 air fryerdairy free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large chicken breasts (boneless and skinless, sliced into thin cutlets)
- 1 tablespoon oil (olive oil, canola, or vegetable oil)
- ½ cup dried bread crumbs
- ½ teaspoon paprika
- ¼ teaspoon dried chili powder
- ¼ teaspoon ground black pepper
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon cayenne pepper
- ½ teaspoon salt
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 64%
CARBS 10G18% OF CAL
1G FIBER1G SUGAR9G OTHER
FAT 7G26% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 483mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 486mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 483MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
