Name: Creamy Sweet Potato Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Cuisine: american
Ingredients: 6 cups chicken broth; 3 cups potatoes that have been peeled and cubed, this is about 3 potatoes; 3 cups sweet potatoes that have been peeled and cubed, this is 2 or 3 sweet potatoes depending on the size; ½ teaspoon seasoning salt; ¼ teaspoon pepper; ¼ teaspoon ground red pepper; 1- 8 ounce cream cheese cut into cubes and at room temperature; 4 slices of bacon that have been cooked and crumbled (optional, but good)

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Creamy Sweet Potato Soup

Nutrition Facts

Per serving · recipe makes 6 · 30m total

Servings

Calories

13% of a 2,000 cal day

257KCAL

Protein

7g13% DV

% DAILY VALUE

Total Fat14g

18%

Saturated8g

38%

Unsaturated6g

—

Total Carbs28g

10%

Fiber3g

11%

Total Sugars6g

—

incl. Added Sugars1g

Starch19g

—

Sodium1138mg

49%

% Daily Value is based on a 2,000 calorie day.

A creamy, comforting soup made with roasted sweet potatoes and regular potatoes, finished with cream cheese and topped with bacon. It's warming and satisfying on cold days.

Ingredients

6 SERVINGS

6 cupschicken broth
3 cupspotatoes — peeled, cubed, 3
3 cupssweet potatoes — peeled, cubed, 2–3
½ tspseasoning salt
¼ tsppepper — ground
¼ tspground red pepper
8 ozcream cheese — cubed, room temperature
4bacon — cooked, crumbled, optional

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

30m total

Read the method on Lynn's Kitchen AdventuresLynn Walls’s original page

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mainamericansoupporkgluten free

Nutrition is estimated by Chive from the ingredients above, per serving.

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