Immaculate Bites · by Imma Adamu★ 5.0 (44)
Creamy Shrimp Pasta
NUTRITION · PER SERVING30M COOK
CAL 32%·PRO 76%
CARBS 51G32% OF CAL
3G FIBER5G SUGAR43G OTHER
FAT 30G43% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti with shrimp in a creamy Creole-spiced sauce with tomato and herbs. Decadent and quick, ideal for elegant weeknight dinners.
mainamericanpastashellfish🍲 stockpot🍳 skillet
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces (250g) spaghetti ((or other pasta))
- 1 pound (450g) large shrimp, (peeled and deveined)
- salt and pepper (to taste)
- ¾ teaspoon (3-4g) Creole seasoning ((see notes))
- 2 ounces (60g) unsalted butter (or more (olive oil also works))
- 2 teaspoons (10g) minced garlic
- ½ teaspoon (1-2g) paprika
- 1 teaspoon (1g) fresh thyme, (minced (⅓ teaspoon dried))
- 1 teaspoon (1-2g) fresh oregano, (minced (⅓ teaspoon dried))
- 1 teaspoon (5g) tomato paste ((optional, but highly recommended))
- ½ cup (120ml) heavy cream
- ½ cup (120ml) milk
- ½ cup (120ml) chicken stock
- ½ lemon, (juiced)
- 2 tablespoons (7-8g) chopped parsley
- ½ cup (60g) Parmigiano Reggiano
At a glance
PER SERVING · TIME 30M
CAL 32%·PRO 76%
CARBS 51G32% OF CAL
3G FIBER5G SUGAR43G OTHER
FAT 30G43% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 745mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 391mg
- Calcium
- 139mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 745MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.