Sweet Simple Vegan· by Jasmine @ Sweet Simple Vegan★ 5.0

Creamy One Pot Pasta with Mushrooms and Asparagus

Name: Creamy One Pot Pasta with Mushrooms and Asparagus
Prep time: 8 min
Cook time: 22 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 tablespoons vegan butter; 1/2 medium yellow onion, diced; 6 garlic cloves, finely minced; 1/2 teaspoon red pepper flakes; 8 ounces mushrooms, halved and sliced; 1/4 cup all-purpose flour; 4 cups Better Than Bouillon No Beef Broth (or vegetable broth of choice); 8 ounces rotini pasta; 1/2 lb. asparagus, ends removed and chopped into 1-inch pieces; 1/2 cup vegan parmesan cheese; 1/2 cup vegan cream cheese; 1-2 tablespoons lemon juice; 1/4 cup thinly sliced basil; 1/4 cup finely chopped fresh parsley; Black pepper, as desired

Nutrition Facts

Per serving · recipe makes 4 · 30m total

Servings

Calories

23% of a 2,000 cal day

467KCAL

Protein

16g32% DV

% DAILY VALUE

Total Fat17g

22%

Saturated9g

45%

Unsaturated8g

—

Total Carbs66g

24%

Fiber6g

20%

Total Sugars7g

—

incl. Added Sugars1g

Starch54g

—

Sodium965mg

42%

% Daily Value is based on a 2,000 calorie day.

A one-pot creamy pasta with mushrooms and asparagus in a savory sauce. Ready in 30 minutes for a simple vegetarian dinner.

Ingredients

4 SERVINGS

2 tbspvegan butter
½medium yellow onion — diced
6garlic cloves — finely minced
½ tspred pepper flakes
8 ozmushrooms — halved, sliced
¼ cupall-purpose flour
4 cupsBetter Than Bouillon No Beef Broth — or vegetable broth of choice
8 ozrotini pasta
½ lbasparagus — ends removed, chopped
½ cupvegan parmesan cheese
½ cupvegan cream cheese
1–2 tbsplemon juice
¼ cupbasil — thinly sliced
¼ cupfresh parsley
Black pepper

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

30m total

Read the method on Sweet Simple VeganJasmine @ Sweet Simple Vegan’s original page

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Nutrition is estimated by Chive from the ingredients above, per serving.

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