Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan★ 5.0
Creamy One Pot Pasta with Mushrooms and Asparagus
NUTRITION · PER SERVING30M COOK
CAL 53%·PRO 100%
CARBS 128G49% OF CAL
5G FIBER53G SUGAR70G OTHER
FAT 19G16% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pot creamy pasta with mushrooms and asparagus in a savory sauce. Ready in 30 minutes for a simple vegetarian dinner.
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View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons vegan butter
- 1/2 medium yellow onion, diced
- 6 garlic cloves, finely minced
- 1/2 teaspoon red pepper flakes
- 8 ounces mushrooms, halved and sliced
- 1/4 cup all-purpose flour
- 4 cups Better Than Bouillon No Beef Broth (or vegetable broth of choice)
- 8 ounces rotini pasta
- 1/2 lb. asparagus, ends removed and chopped into 1-inch pieces
- 1/2 cup vegan parmesan cheese
- 1/2 cup vegan cream cheese
- 1-2 tablespoons lemon juice
- 1/4 cup thinly sliced basil
- 1/4 cup finely chopped fresh parsley
- Black pepper, as desired
At a glance
PER SERVING · TIME 30M
CAL 53%·PRO 100%
CARBS 128G49% OF CAL
5G FIBER53G SUGAR70G OTHER
FAT 19G16% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 22m
- Sodium
- 357mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 511mg
- Calcium
- 55mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 357MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.