Creamy Mustard Chicken {Paleo, Whole30, Keto}
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Paleo Running Momma · by Michele4.7 (196)

Creamy Mustard Chicken {Paleo, Whole30, Keto}

NUTRITION · PER SERVING28M COOK
CAL 16%·PRO 45%
CARBS 5G7% OF CAL
1G FIBER2G SUGAR2G OTHER
FAT 22G62% OF CAL
8G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken thighs in a creamy Dijon mustard sauce with garlic, onions, and herbs. Dairy-free and compliant with paleo, Whole30, and keto diets.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 1/2 pounds boneless skinless chicken thighs
  • Sea salt and freshly ground black pepper
  • 1 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 2 tablespoons ghee
  • 1 large onion (sliced)
  • 3 cloves garlic (minced)
  • 3/4 cup chicken stock (or broth)
  • 3 tablespoons Dijon mustard (or whole grain)
  • 1/4 cup coconut cream (unsweetened)
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon dried thyme (or poultry seasoning blend)
  • Sea salt and freshly ground black pepper (to taste)
  • Parsley (for garnish)
PREP
10M
SODIUM
281MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.