
Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 4.9 (155)
Creamy Mushroom Soup
NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 12%
CARBS 13G28% OF CAL
2G FIBER6G SUGAR5G OTHER
FAT 13G62% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy mushroom soup with sautéed mushrooms, herbs, and optional heavy cream. Earthy and savory with a silky texture. Serve hot as a lighter starter or satisfying vegetarian main.
mainamericansoup🍲 stockpot🌀 blendergluten freevegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons extra-virgin olive oil (plus more for serving)
- 2 tablespoons unsalted butter
- 1 medium yellow onion (chopped)
- ½ teaspoon sea salt
- Freshly ground black pepper
- 1 pound white button mushrooms (stemmed and sliced)
- 8 ounces cremini mushrooms (stemmed and sliced)
- 2 garlic cloves (grated)
- ¼ cup dry white wine
- 3 cups vegetable broth
- 1 tablespoon tamari
- 1 tablespoon fresh thyme leaves (plus more for garnish)
- ½ cup heavy cream or creme fraîche (optional, plus more for serving)
- Chopped fresh parsley (for garnish)
At a glance
PER SERVING · TIME 45M
CAL 9%·PRO 12%
CARBS 13G28% OF CAL
2G FIBER6G SUGAR5G OTHER
FAT 13G62% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 757mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 817mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 757MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
