The Cozy Cook · by Stephanie★ 5.0 (87)
Creamy Chicken Pasta
NUTRITION · PER SERVING50M COOK
CAL 35%·PRO 77%
CARBS 63G36% OF CAL
4G FIBER6G SUGAR53G OTHER
FAT 31G39% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy pasta with tender chicken in a rich sauce made with white wine, garlic, and cream. The savory sauce coats the pasta beautifully and can be customized with vegetables like spinach or mushrooms.
mainitalianpastachicken🍳 skillet
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 large boneless skinless chicken breast
- Salt/pepper
- 2 teaspoons Italian seasoning
- ¼ cup flour
- 1-2 tablespoons olive oil
- ½ cup dry white wine (see notes)
- 3 tbsp butter
- 3 cloves garlic (minced)
- 3 tbsp flour
- 1 ¼ cups half and half ((half light cream, half milk))
- ¾ cups chicken broth
- ½ chicken bouillon cube
- 1/3 cup Parmesan cheese (grated)
- 1/3 cup Romano cheese (grated, see notes)
- ½ lb. pasta (any kind)
- 1 cup pasta water (optional)
- 1 lemon (optional)
- ½ teaspoon EACH: onion powder, garlic salt, oregano, basil, mustard powder, parsley (all dried seasonings)
- 1/8 teaspoon smoked paprika
At a glance
PER SERVING · TIME 50M
CAL 35%·PRO 77%
CARBS 63G36% OF CAL
4G FIBER6G SUGAR53G OTHER
FAT 31G39% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 1261mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 592mg
- Calcium
- 434mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1261MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.