Salt & Lavender · by Natasha★ 4.9 (276)
Creamy Bacon Chicken
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 76%
CARBS 7G5% OF CAL
1G FIBER2G SUGAR4G OTHER
FAT 46G70% OF CAL
23G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seared chicken breasts topped with crispy bacon in a rich cream sauce with lemon. A decadent yet quick weeknight dinner.
mainamericanchicken🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 6 strips bacon
- 2 large chicken breasts
- Flour (for dredging)
- 1/4 teaspoon garlic powder
- Pepper (to taste)
- 1/2 cup chicken broth
- 1/2 teaspoon lemon juice
- 1 tablespoon butter
- 1 cup heavy/whipping cream
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 76%
CARBS 7G5% OF CAL
1G FIBER2G SUGAR4G OTHER
FAT 46G70% OF CAL
23G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 521mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 628mg
- Calcium
- 62mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 521MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.