Simply Scratch · by Laurie McNamara★ 4.6 (133)
Creamy Avocado Dressing
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 1%
CARBS 2G11% OF CAL
2G FIBER0G SUGAR0G OTHER
FAT 9G92% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple avocado-based salad dressing made with lime, garlic, and olive oil. Creamy and tangy, it's a versatile condiment for salads, grain bowls, and other dishes.
condimentamerican⚙️ food processordairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 large avocado
- 1 clove garlic (peeled)
- 1/2 tablespoon fresh lime juice ( or lemon juice)
- 3 tablespoons olive oil (or avocado oil)
- 1/4 teaspoon kosher salt (or to taste)
- 1/4 teaspoon ground black pepper (or to taste)
- water (as needed (I add up to 1/4 cup))
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 1%
CARBS 2G11% OF CAL
2G FIBER0G SUGAR0G OTHER
FAT 9G92% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 51mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 4mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.