A Cozy Kitchen · by Adrianna Adarme★ 4.9 (27)
Creamsicle Cake
NUTRITION · PER SERVING132M COOK
CAL 62%·PRO 41%
CARBS 183G59% OF CAL
5G FIBER143G SUGAR35G OTHER
FAT 51G37% OF CAL
26G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An orange and cream-flavored cake with fluffy texture and cream cheese frosting. Evokes creamsicle ice cream in cake form.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 (390g) cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon kosher salt
- 2 1/2 (500g) cups granulated sugar
- 1/4 cup orange zest ((from about 4 oranges))
- 1/2 cup unsalted butter (at room temperature)
- 1/3 cup neutral oil
- 1 tablespoon pure vanilla extract
- 2 drops orange food coloring gel ((optional))
- 1/3 cup milk
- 6 large egg whites
- 1/2 cup orange juice ((from about 4 oranges), strained to remove pulp and seeds)
- 12 (336g) ounces cream cheese (at room temperature)
- 3/4 (170g) cup unsalted butter (at room temperature )
- 1 pod vanilla bean (scraped OR 2 teaspoons pure vanilla extract)
- 5 cups powdered sugar ((plus more for the decoration))
- 2 tablespoons heavy cream
- Orange food coloring gel
- Green food coloring gel
At a glance
PER SERVING · TIME 132M
CAL 62%·PRO 41%
CARBS 183G59% OF CAL
5G FIBER143G SUGAR35G OTHER
FAT 51G37% OF CAL
26G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 22m
- Sodium
- 357mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 77mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 357MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.