Lil' Luna · by Kristyn Merkley★ 5.0 (158)
Cream Puff Cake Recipe
NUTRITION · PER SERVING110M COOK
CAL 17%·PRO 13%
CARBS 31G35% OF CAL
1G FIBER21G SUGAR9G OTHER
FAT 21G55% OF CAL
14G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cream puff cake with a pastry crust, smooth pudding filling, whipped cream topping, and chocolate drizzle. A cool, elegant dessert with contrasting textures.
dessertamericanbaked good🍲 stockpot🔥 oven🥧 baking dishvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup unsalted butter
- 1 cup water
- 1 cup all-purpose flour
- 4 eggs
- 1 (8-ounce) package cream cheese, (softened)
- 2 (3.4-ounce) boxes instant vanilla or white chocolate pudding
- 3 cups milk
- 1 (8-ounce) tub whipped topping, (or 2 cups whipped cream)
- chocolate syrup or white chocolate curls
At a glance
PER SERVING · TIME 110M
CAL 17%·PRO 13%
CARBS 31G35% OF CAL
1G FIBER21G SUGAR9G OTHER
FAT 21G55% OF CAL
14G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 354mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 115mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 354MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.