
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (27)
Cream Cheese Fruit Dip Recipe
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 2%
CARBS 14G47% OF CAL
0G FIBER9G SUGAR5G OTHER
FAT 7G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple two-ingredient dip made from whipped cream cheese and marshmallows. Sweet and fluffy, served with fruit for dipping.
condimentamerican🥣 mixer
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 ounces whipped cream cheese (1 container)
- 7 ounces marshmallow creme (1 container)
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 2%
CARBS 14G47% OF CAL
0G FIBER9G SUGAR5G OTHER
FAT 7G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 79mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.83mg
- Calcium
- 0.50mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
