Sugar Spun Run · by Sam Merritt★ 4.9 (2001)
Cream Cheese Frosting
NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 1%
CARBS 21G58% OF CAL
0G FIBER21G SUGAR0G OTHER
FAT 7G43% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple five-ingredient cream cheese frosting made with butter, cream cheese, vanilla, salt, and powdered sugar. Covers cakes, cupcakes, and layers smoothly and deliciously.
componentamerican🥣 mixergluten freevegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup (1 stick) unsalted butter (softened (113g))
- 8 oz cream cheese (softened (brick-style, not spreadable) (226g))
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 4 cups powdered sugar* ((500g))
At a glance
PER SERVING · TIME 10M
CAL 7%·PRO 1%
CARBS 21G58% OF CAL
0G FIBER21G SUGAR0G OTHER
FAT 7G43% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 60mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 11mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 60MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.