
Plain Chicken · by StephanieParker★ 4.9 (101)
Crazy Crust Pizza
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 43%
CARBS 18G20% OF CAL
2G FIBER4G SUGAR12G OTHER
FAT 24G58% OF CAL
9G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pizza made from a liquid batter crust topped with sausage, pepperoni, ham, and melted mozzarella. No rolling required, baked until golden with a pizza-casserole hybrid texture. A quick weeknight favorite.
mainitalianpizzacasserolepork🍪 sheet pan🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup all-purpose flour
- 1 tsp salt
- 1 tsp Italian seasoning
- ⅛ teaspoon pepper
- 2 eggs
- ⅔ cup milk
- ½ pound pork sausage (cooked and crumbled)
- 1 cup pepperoni slices
- ⅓ cup diced cooked ham
- 1½ cups pizza sauce
- 2 cups shredded mozzarella cheese
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 43%
CARBS 18G20% OF CAL
2G FIBER4G SUGAR12G OTHER
FAT 24G58% OF CAL
9G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1232mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 405mg
- Calcium
- 264mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1232MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
