RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (379)
Cottage Pie
NUTRITION · PER SERVING90M COOK
CAL 38%·PRO 76%
CARBS 61G32% OF CAL
7G FIBER8G SUGAR45G OTHER
FAT 39G46% OF CAL
12G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef in savory gravy topped with creamy mashed potatoes and baked. A British comfort food classic perfect for cozy dinners.
mainbritishcasserolebeef🥧 baking dish🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 5- 1 1/2 tbsp olive oil
- 2 garlic cloves (, minced)
- 1 onion (, finely chopped)
- 1 carrot (, finely chopped*)
- 1 celery (, finely chopped*)
- 750g / 1.5 lb beef mince (ground beef)
- 1/4 cup (40g) flour ((plain / all purpose))
- 1/4 cup (55g) tomato paste
- 2 cups (500 ml) beef stock / broth (, low sodium)
- 1/2 cup (125 ml) red wine (or water)
- 1 beef bouillon cube (, crumbled (stock cube, or 1 tsp stock powder))
- 2 tbsp Worcestershire sauce
- 1 tsp dried thyme ((or 3 sprigs fresh thyme))
- 2 dried bay leaves
- 3/4 tsp salt
- 1/2 tsp black pepper
- 1.2 kg / 2.5 lb potatoes (, peeled and cut into 2.5cm / 1" cubes)
- 2/3 cup (165 ml) milk (, warmed)
- 2 tbsp (30g) butter
- 2 tbsp (20g) parmesan, grated
At a glance
PER SERVING · TIME 90M
CAL 38%·PRO 76%
CARBS 61G32% OF CAL
7G FIBER8G SUGAR45G OTHER
FAT 39G46% OF CAL
12G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 15m
- Sodium
- 1015mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1789mg
- Calcium
- 150mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1015MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.