The Magical Slow Cooker · by Sarah Olson★ 4.7 (95)
Corned Beef & Cabbage Recipe
NUTRITION · PER SERVING490M COOK
CAL 22%·PRO 56%
CARBS 26G23% OF CAL
4G FIBER5G SUGAR17G OTHER
FAT 26G51% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked corned beef with tender potatoes, carrots, onions, and cabbage. A traditional, hearty one-pot meal.
mainamericanbeef⏲️ slow cookergluten free
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Nutrition & ingredients
Ingredients
serves 8- 2-4 lbs. Corned beef brisket (flat or point cut) ((with seasoning packet that is included))
- 1 white onion, sliced ((this is optional but good!))
- 2 lbs. red or gold potatoes ((or a mixture of both!) Peel them if you'd like! )
- 3 carrots (sliced thick)
- 2 garlic cloves (peeled)
- 1/2 head cabbage (cut into thin wedges)
- 1 1/2 cup water ((or see notes below for other liquid ideas))
- parsley for garnish
- melted butter for potatoes if desired
- horseradish or stone-ground mustard
At a glance
PER SERVING · TIME 490M
CAL 22%·PRO 56%
CARBS 26G23% OF CAL
4G FIBER5G SUGAR17G OTHER
FAT 26G51% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 2159mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1195mg
- Calcium
- 56mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2159MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.