Coriander Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender braised chicken thighs in a creamy sauce flavored with warming spices like coriander, cinnamon, and cilantro, plus sweet raisins and vanilla. This aromatic dish takes about an hour to develop its complex flavors. Serve over rice or with bread to soak up the sauce.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil
- Salt
- Freshly ground pepper
- 8 bone-in skin-on chicken thighs
- 1 large onion – thinly sliced
- 2 cups coarsely chopped cilantro from 1 large bunch
- 1 teaspoon ground coriander
- 1 cinnamon stick
- 1/3 cup raisins
- 2 cups Almond Breeze Unsweetened Vanilla Almondmilk or Almond Breeze Original Almondmilk
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 1h
- Sodium
- 846mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1153mg
- Calcium
- 47mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 846MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
