Spend with Pennies · by Holly Nilsson★ 4.9 (2462)
Copy Cat Cracker Barrel Hashbrown Casserole Recipe
NUTRITION · PER SERVING50M COOK
CAL 19%·PRO 19%
CARBS 22G23% OF CAL
1G FIBER2G SUGAR18G OTHER
FAT 28G67% OF CAL
16G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheesy hashbrown casserole with chicken that requires just 5 minutes of prep and is perfect for breakfast. Baked until golden, it's a satisfying morning dish.
mainamericancasserolechicken🥧 baking dish🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 10- 32 ounces frozen shredded hash browns (thawed)
- ½ cup melted butter
- 10.5 ounces condensed cream of chicken soup (1 can, or cream of cheddar)
- 16 ounces sour cream
- ½ cup finely diced onion
- 2 cups shredded Colby cheese (divided, or cheddar cheese)
- ¼ teaspoon black pepper
At a glance
PER SERVING · TIME 50M
CAL 19%·PRO 19%
CARBS 22G23% OF CAL
1G FIBER2G SUGAR18G OTHER
FAT 28G67% OF CAL
16G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 463mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 373mg
- Calcium
- 229mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 463MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.