
Rasa Malaysia · by Rasa Malaysia★ 4.6 (127)
Condensed Milk Bread
NUTRITION · PER SERVING167M COOK
CAL 76%·PRO 95%
CARBS 213G56% OF CAL
23G FIBER64G SUGAR127G OTHER
FAT 50G30% OF CAL
27G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, fluffy, and milky homemade bread made with condensed milk for a tender crumb. This fail-proof bread is novice-baker friendly and yields two aromatic loaves.
componentamericanbaked good⚡ microwave🥧 baking dish🔥 ovenvegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 tablespoon active dry yeast
- 1/2 teaspoon salt
- 1 cup milk (room temperature)
- 1/2 cup sweetened condensed milk
- 1 egg
- 3.5 cups all-purpose flour
- 1/4 cup unsalted butter (softened)
- 2 teaspoons egg yolk
- 1 tablespoon milk
- 3 tablespoons condensed milk
- 1 tablespoon unsalted butter (softened)
At a glance
PER SERVING · TIME 167M
CAL 76%·PRO 95%
CARBS 213G56% OF CAL
23G FIBER64G SUGAR127G OTHER
FAT 50G30% OF CAL
27G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 22m
- Sodium
- 811mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1454mg
- Calcium
- 562mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 811MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
