Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (46)
Coconut Toffee Chocolate Chip Cookie Bars
NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 7%
CARBS 43G49% OF CAL
3G FIBER31G SUGAR9G OTHER
FAT 19G50% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layered bar cookies with an oat base, gooey chocolate and condensed milk middle, and toffee bits throughout. Rich, indulgent party food.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 1/4 cups all-purpose flour
- 1 cup old-fashioned oats
- 2 cups flaked coconut
- 1/2 tsp salt
- 3/4 cup brown sugar
- 1 cup butter (softened)
- 1 egg (lightly beaten)
- 12 oz semi-sweet chocolate chips
- 14 oz sweetened condensed milk
- 1/4 cup Karo® Light Corn Syrup
- 8 oz toffee bits
At a glance
PER SERVING · TIME 40M
CAL 17%·PRO 7%
CARBS 43G49% OF CAL
3G FIBER31G SUGAR9G OTHER
FAT 19G50% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 188mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 65mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 188MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.