
The Defined Dish · by Alex★ 5.0 (19)
Coconut Lime Chicken
NUTRITION · PER SERVING35M COOK
CAL 37%·PRO 95%
CARBS 55G30% OF CAL
5G FIBER12G SUGAR37G OTHER
FAT 38G46% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Thai-inspired coconut curry with chicken, vegetables, and cauliflower rice finished with cashews and fresh herbs. Creamy, aromatic, and full of bright flavors from lime and fish sauce.
mainstir frychicken🍳 skilletdairy freegluten free
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1½ pounds boneless, skinless chicken breasts, (cut into 1-inch cubes)
- 4 tablespoons avocado oil, (divided)
- 1 teaspoon kosher salt
- 1/2 teaspoon white pepper
- 1 tablespoon coconut aminos
- 2 tablespoon tapioca starch
- 1/2 medium white onion, (thinly sliced)
- 2 garlic cloves, (minced)
- 1 teaspoon minced fresh ginger
- 6 ounces snow peas
- 2 cups thinly sliced shiitake mushrooms
- 2-3 Thai chiles, (thinly sliced)
- 1 cup coconut milk
- 1/2 cup broth
- 2 teaspoons fish sauce
- Zest of half a lime
- 1 tablespoon lime juice
- 3/4 cup diced mango
- 1/2 cup roughly chopped cashews
- Prepared Rice or cauliflower rice
- Freshly chopped cilantro leaves
- Freshly chopped thai basil or basil leaves
At a glance
PER SERVING · TIME 35M
CAL 37%·PRO 95%
CARBS 55G30% OF CAL
5G FIBER12G SUGAR37G OTHER
FAT 38G46% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 1269mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1161mg
- Calcium
- 71mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
