Wholesome Yum · by Maya | Wholesome Yum★ 4.8 (298)
Cloud Bread (Easy Recipe)
NUTRITION · PER SERVING35M COOK
CAL 3%·PRO 7%
CARBS 0G2% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 4G70% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, fluffy bread made from just eggs, mascarpone, and heavy cream. Naturally low-carb and gluten-free, it has a delicate cloud-like texture. Perfect for breakfast or as a bread substitute on any low-carb diet.
mainamericanbaked goodeggs🥣 mixer🍪 sheet pan🔥 ovengluten freeketovegetarian
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Nutrition & ingredients
Ingredients
serves 6- 3 large Eggs ((at room temperature; whites and yolks separated))
- 3 oz Mascarpone ((or cream cheese; softened))
- 1/8 tsp Cream of tartar ((optional))
- 1/8 tsp Sea salt
At a glance
PER SERVING · TIME 35M
CAL 3%·PRO 7%
CARBS 0G2% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 4G70% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 35mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 12mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 35MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.