Foodie Crush · by Heidi Larsen★ 5.0 (519)
Classic Waldorf Salad
NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 5%
CARBS 14G23% OF CAL
2G FIBER11G SUGAR1G OTHER
FAT 21G76% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic salad of crisp apples, celery, and toasted walnuts in a creamy mayonnaise dressing. Crunchy and refreshing, it's a traditional side for large gatherings.
sideamericansaladgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 cups diced tart apples (, or 2 apples)
- 1 tablespoon sugar
- 2 teaspoons lemon juice
- 1 cup diced celery
- 1 cup grapes (, halved)
- 1/2 cup toasted walnuts or pecans (, roughly chopped)
- 1/2 cup whipping cream (, whipped)
- 1/4 cup mayonnaise
- 1/2 teaspoon kosher salt
At a glance
PER SERVING · TIME 10M
CAL 12%·PRO 5%
CARBS 14G23% OF CAL
2G FIBER11G SUGAR1G OTHER
FAT 21G76% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 225mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 35mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 225MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.