Brown Eyed Baker · by Michelle Lettrich★ 4.5 (411)
Classic Burger Sauce
NUTRITION · PER SERVING5M COOK
CAL 44%·PRO 4%
CARBS 32G14% OF CAL
1G FIBER24G SUGAR8G OTHER
FAT 83G85% OF CAL
13G SAT70G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy-sweet burger sauce mixing mayonnaise, ketchup, pickles, and vinegar. Use on burgers and sandwiches.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- ½ cup mayonnaise
- ¼ cup ketchup
- 2 teaspoons sweet pickle relish
- 2 teaspoons granulated sugar
- 2 teaspoons white vinegar
- 1 teaspoon ground black pepper
At a glance
PER SERVING · TIME 5M
CAL 44%·PRO 4%
CARBS 32G14% OF CAL
1G FIBER24G SUGAR8G OTHER
FAT 83G85% OF CAL
13G SAT70G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1427mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 29mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1427MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.