Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 5.0 (5)
Cinnamon Sugar Donuts
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 6%
CARBS 34G63% OF CAL
2G FIBER20G SUGAR12G OTHER
FAT 8G34% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy, buttery vegan donuts coated in cinnamon sugar. These classic treats are easy to make, naturally vegan, and can be prepared gluten-free for a family-friendly dessert or snack.
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View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/4 cup almond or oat milk (regular milk will also work if you're not vegan)
- 6 tbsp melted vegan butter (regular butter will also work if you're not vegan)
- 1 cup sugar
- 1 1/2 tsp baking powder
- 1 tsp baking soda
- 1 tsp vanilla extract
- 2 cup regular or gluten free all purpose flour
- 1/4 cup sugar
- 1 tsp cinnamon
- 2 tbsp melted vegan butter (regular butter will also work if you're not vegan)
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 6%
CARBS 34G63% OF CAL
2G FIBER20G SUGAR12G OTHER
FAT 8G34% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 163mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 53mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 163MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.